History looms for the Wood Brothers

Photo by Sarah Crabill/Getty Images
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Glen Wood first came to Martinsville, Virgina in November 1953, making the short 30-minute drive from Stuart for his NASCAR debut in a family owned car. Nearly 65 years later, the famed Woods Brothers are still racing the iconic No. 21 on the half-mile bullring.

The torch has since been passed to Glen’s sons, but the history remains.

“Our dad came here and raced,” Eddie Wood said in a press release before the STP 500. “He raced here in the fifties and it’s just a special, special place and knowing that the Ford Fusions ran really well last year here that gives you a lot of confidence. I’m sure it gives Paul (Menard) a lot of confidence, but it’s just a special, special place.”

Last fall, Ryan Blaney returned the 21 to the top 10 on the team’s home track for the first time in 12 years. He finished eighth in the First Data 400. This year, Blaney turned the car over to Menard and as the series comes to Martinsville for the first of two races this year, the legacy continues.

“The pressure is all what you make of it,” Menard said. “I know a couple things – I’ve got a great team behind me. We’re gonna have a fast Ford and we’re gonna have a lot of fans cheering on the 21 car, so you can think about that every waking second you’re up here, or you can go to work and do your business. It’s obviously an honor to drive this car and to be a part of the Wood family driving the 21 at Martinsville, and I’m really gonna think about that when I put my firesuit on, but once you get the helmet on it’s all business.”

The gravity of protecting the Wood Brothers’ legend at Martinsville is increased by the fact that this week marks NASCAR’s first short track race of the season and a return to its grassroots. It is easy to feel the history of racing on this little track nestled in rural Virginia—not only for the iconic team, but the entire field.

“It’s getting back to grassroots,” Menard said. “Over half the guys, probably more than that, started racing at short tracks with late models somewhere. We were running 25 laps back then versus 500 now, but the stage racing is kind of like a couple of heat races before the A Main, so you try to get your points when you can and be smart about things when you can and let it rip when you can.”

“You can race here year after year, race after race and there’s no way anybody can mess this race up,” Eddie Wood said. “This is just always a great race because it’s tight and it’s grassroots, it’s NASCAR roots.”

The STP 500 is not just another race for the Wood Brothers. On a track that puts a premium on mechanical grip and driver ability, as opposed to flat out horsepower, Menard has greater control over his fate. That is both good and bad news, because a milestone has been within reach for the past 27 races –  the team’s 100th win.

“It would be huge,” Menard said of the 100th win. “I’ll take it anywhere. We started at Daytona and didn’t get it there, and we’ll keep working until we get it. Martinsville would be a huge one for us, obviously, and if we do that, we’ll have another one for the museum down the road.”